PENGARUH KERAPATAN NAUNGAN TERHADAP KUALITAS BIJI KOPI ARABIKA (Coffea arabika L.). Jurnal Agroteknologi Pertanian & Publikasi Riset Ilmiah, [S. l.], v. 5, n. 2, p. 54–64, 2025. DOI: 10.55542/jappri.v5i2.1204. Disponível em: https://jurnal.ugp.ac.id/index.php/JAPPRI/article/view/1204. Acesso em: 12 may. 2026.